Grenadier is a biostimulant made of humates, algal extract and free L-amino acids with natural plant sugars and oligo saccharides.
It typically contains natural auxins, cytokinins and gibberellins along with alginic acid, betaines, mannitol and laminarin. These are all derived from natural plant and algal extracts.
Grenadier also contains low levels of NPK, Ca., Mg and Sulphur, along with trace elements Mn, Zn, Fe, B, Cu and Iodine. The amino acid content is in the L- isomeric form more readily utilised by plants, and distinct from the more common R- isomers of amino acids extracted from animal sources. Rich in Glutamic acid, it also contains significant quantities of Aspartic acid, Glycine, Alanine, Proline, Serine and Valine, along with lesser quantities of a further 11 amino acids.
Dark brown liquid
Seaweed extract (Ascophyllum nodosum) : 150 g/L
Amino acids : 50g/L
Plant sugars : 100g/L
Auxins, cytokinins, gibberellins, betaines, mannitol, laminarin: Trace
NPK, S, Ca, Mg, Mn, Zn, Fe, B, Cu, Iodine: Trace
0.75 to 1.0 L/ha is the recommended dose rate for crops from seedling to young plant stage.
1.0 to 1.5 L/ha is recommended from the end of vegetative growth through to post- flowering.